Let’s make Soup!

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Well, it’s really damn cold in Melbourne at the moment. This first Melbourne winter is absolutely stunning and freezing. I certainly had acclimatised to Queensland’s mild winters.

The best way to warm up in the kitchen during cooler months is with SOUP!

We’ve had a pretty consistent routine of Potato and Leek soup and Pumpkin soup over the years – as well as my famous Minestrone (pureed for the kids) but I’m ready to mix things up. So lucky that Katherine has developed three new outstanding Small Step soup recipes just for you and I personally cannot wait to dive in.

Check out the Roast Vegetable, Beef and Barley and Chicken and Corn soup recipes inside the Membership.

Of course, your fancy Monthly Meal Plan is also ready for you to download.

And if you missed it – Jude Blereau and I spoke about Winter foods and the need for Rest on Facebook a few weeks ago – that interview is now safely archived for you in our Membership portal. It was a fabulous chat – full of inspiration and practical advice about staying well during the cooler months.

So much deliciousness to dive into.

Can’t wait to see the pics of what you’re making this week inside our Facebook Group.

Lisa x