Butter to grease frypan
Fillings of choice – Spinach, avocado, tomato, tuna, leftover meat or veggies
1. Add a dollop of butter to a frypan and heat to a med-high heat
2. Whisk up eggs
3. Pour eggs into pan and cook until almost set
4. Put filling on top of one half of the egg in the pan and fold the other half over the top.